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2025 - Today's Recipe - Printable Version

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RE: 2025 - Today's Recipe - Veggie - 04-04-2025

B. Tinned peaches, granola & yogurt
L. Leftover tuna mayo & rocket sandwiches
D. Veggie burger & redcurrant jelly with homegrown baby potatoes, kale and mangetout. Big Grin

All FREE except the granola,yogurt & burger.

RE: 2025 - Today's Recipe - Vinny - 05-04-2025

Live, bacon & onions.
 I searched through the cooking bacon packs at Morries and found a pack  full  of thin sliced  bacon with very little fat for a quid! Cool The liver was £1.35 and the onion was from the allotment. I only used about quarter of the bacon pack so a cheap and tasty meal that will probably do me for the rest of the day.

RE: 2025 - Today's Recipe - Veggie - 05-04-2025

(05-04-2025, 05:17 PM)Vinny Wrote: Live, bacon & onions.
 I searched through the cooking bacon packs at Morries and found a pack  full  of thin sliced  bacon with very little fat for a quid! Cool The liver was £1.35 and the onion was from the allotment. I only used about quarter of the bacon pack so a cheap and tasty meal that will probably do me for the rest of the day.
I often buy those £1 packs - some are really good' Some trick you by putting a really good slice on the outside and filling the middle up with scraps! Like you, I have a good rummage, looking for obvious rashers, not the ones with "gammon" thick lumps.

RE: 2025 - Today's Recipe - Small chilli - 05-04-2025

Chicken curry & chips.

RE: 2025 - Today's Recipe - Vinny - 05-04-2025

(05-04-2025, 07:08 PM)Veggie Wrote:
(05-04-2025, 05:17 PM)Vinny Wrote: Live, bacon & onions.
 I searched through the cooking bacon packs at Morries and found a pack  full  of thin sliced  bacon with very little fat for a quid! Cool The liver was £1.35 and the onion was from the allotment. I only used about quarter of the bacon pack so a cheap and tasty meal that will probably do me for the rest of the day.
I often buy those £1 packs - some are really good' Some trick you by putting a really good slice on the outside and filling the middle up with scraps! Like you, I have a good rummage, looking for obvious rashers, not the ones with "gammon" thick lumps.
Yeah I dont like the thick gammon lumps which are usually salt laden.If you imagine back bacon and the main meaty oval bit without the fat, that was what I got and each slice was/is exactly the same. Very good value at a squid! Big Grin

RE: 2025 - Today's Recipe - Veggie - 05-04-2025

B. Rhubarb, granola & yogurt
L. Leftover tuna mayo in wholemeal rolls
D. Leftover veggie burger, sweet potato mash & redcurrant jelly.

Mostly FREE. Big Grin

RE: 2025 - Today's Recipe - Bren - 06-04-2025

Today fish pie with sprouts and carrots.

RE: 2025 - Today's Recipe - Small chilli - 06-04-2025

Cheese, tomato & onion omelette with a home grown side salad.

RE: 2025 - Today's Recipe - Vinny - 06-04-2025

Kato and I are at a lovely one night stopover at Haydon Bridge, next to the river.

 Just had a shared 'powerbowl' with mince and eggs fried in the motorhome.

 Lovely riverside walk earlier. Another walk after Kato has had his mid-sfternoon kip then pork chops and black pudding are on my menu with chicken thigh and biscuits for Kato. Good TV and internet reception here so I may plug in my Amazon Firesick later and watch a movie?

RE: 2025 - Today's Recipe - Veggie - 06-04-2025

B. Toast & ginger preserve
L. Cheese, tomato & rocket in wholemeal rolls
D. Feta & spinach Filo pie.

All FREE Big Grin