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2025 - Today's Recipe - Printable Version

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RE: 2025 - Today's Recipe - Vinny - 25-03-2025

Power bowl again for Kato and I. Beef mince,mushrooms, an onion from garden,and two eggs from farm , all topped witth cheese.

The ratios are changing though. Kato usually gets 1/4 and I get 3/4. Kato eats his and looks at me eating mine so I give him another 1/4. So now it's a 50/50 meal between him and me! Smile Then he goes and eats his chicken and Beta biscuits! Rolleyes


RE: 2025 - Today's Recipe - Small chilli - 25-03-2025

Another experimental tea. Bob came home with ( you’re going to be so proud) 3 jars of reduced to 20p nduja pesto. So this evening I’ll be mixing a jar of that with a tin of tomato and other fresh veggies to make a pasta sauce. Which we will have with the last of our experimental coated chicken strips from last night ( which worked great) .


RE: 2025 - Today's Recipe - Veggie - 25-03-2025

B. Tunned peaches, granola & yogurt
L. Cheese & pickle sandwiches
D. Leftover jackfruit and beansprout thing.

Mostly FREE


RE: 2025 - Today's Recipe - Bren - 26-03-2025

Yesterday Fishfinger, lettuce, tatar sauce cobs with quinoa and coleslaw salads.

Today toasted cheese sandwiches with soup.


RE: 2025 - Today's Recipe - JJB - 26-03-2025

Tonight it'll be haggis mash and veg with rhubarb, sponge and custard for his pudding.


RE: 2025 - Today's Recipe - Small chilli - 26-03-2025

Cauliflower, broccoli cheese


RE: 2025 - Today's Recipe - Veggie - 26-03-2025

B. Tinned peaches, granola & yogurt
L. Packet of crisps
D. Fishfingers & baked beans

Mostly free.


RE: 2025 - Today's Recipe - Vinny - 27-03-2025

Lamb chops with mint sauce,pineapple cottage cheese, pickled pink onions & ginger & chilli coleslaw for lunch. A very colourful plate full! Cool

For supper a sirloin steak and a rump steak.


RE: 2025 - Today's Recipe - SarrissUK - 27-03-2025

Yesterday I got caught short when I got called into work and needed something quick, so we had pizza from the freezer.

Today I am at work again, but had a great breakfast that Jay cooked for me, bless him. Tonight we will have griddled chicken with stir fried veggies in some interesting flatbreads I found at work.


RE: 2025 - Today's Recipe - Bren - 27-03-2025

Veg curry with rice, naan breads and chutney.