Garden And Gossip Forums
Eating in the '50s - Printable Version

+- Garden And Gossip Forums (https://gardenandgossip.org)
+-- Forum: General (https://gardenandgossip.org/forumdisplay.php?fid=6)
+--- Forum: Nutty as a fruit cake (https://gardenandgossip.org/forumdisplay.php?fid=22)
+--- Thread: Eating in the '50s (/showthread.php?tid=1191)

Pages: 1 2 3 4


RE: Eating in the '50s - Veggie - 13-07-2021

Don't worry, Bren, I've eaten my veggie sausages. Smile
I used to have a cookery book about offal - never did try most of the recipes.Wink


RE: Eating in the '50s - Bren - 13-07-2021

I've got 'the Radiation Cookery book'  first printed  1927 but mines the updated 1940 edition.  Its full of weird and wonderful recipes the Invalid cookery section has the oddest ones.  Confused


RE: Eating in the '50s - Veggie - 13-07-2021

I've never cooked an invalid. Big Grin


RE: Eating in the '50s - Can the Man - 13-07-2021

(13-07-2021, 07:34 PM)Veggie Wrote: Don't worry, Bren, I've eaten my veggie sausages. Smile
I used to have a cookery book about offal - never did try most of the recipes.Wink
Can’t beat a nice bit of calves liver baked in the oven with bread stuffing gravy and bacon. Or pork chops with a piece of pork kidney - Yummmmmm


RE: Eating in the '50s - Spec - 14-07-2021

(13-07-2021, 07:03 PM)Veggie Wrote:
(13-07-2021, 06:44 PM)Spec Wrote: There is no way I am giving a like to that, I get the feeling that it's a dig at meCry Tongue
Nor the one about not being shy about your age, I think you are having a dig at Veggie with thatBig Grin Big Grin
Why would I be shy about my age when I'm so much younger than you.Tongue

You wishBig Grin Big GrinBig Grin


RE: Eating in the '50s - JJB - 14-07-2021

No worse than haggis, and before Spec gets ansty, I love haggis, although I think they use manufactured casings nowadays.


RE: Eating in the '50s - Spec - 14-07-2021

Yes a good haggis is hard to beat, and one that is hard to beat is from a tin made by Grants, if you ever come across their tins give it a try, I think they make a soup tin size


RE: Eating in the '50s - JJB - 14-07-2021

(14-07-2021, 12:39 PM)Spec Wrote: Yes a good haggis is hard to beat, and one that is hard to beat is from a tin made by Grants, if you ever come across their tins give it a try, I think they make a soup tin size

I actually have one in the cupboard,  obviously not eaten yet.  I had better check the date on it (but who pays any attention to those)
Thanks for the recommendation next dull day will be haggis, its just not right in 26°C temps.