2020/21 - Tonight’s recipe - Printable Version +- Garden And Gossip Forums (https://gardenandgossip.org) +-- Forum: Kitchen Talk (https://gardenandgossip.org/forumdisplay.php?fid=15) +--- Forum: DIY Kitchen (https://gardenandgossip.org/forumdisplay.php?fid=18) +--- Thread: 2020/21 - Tonight’s recipe (/showthread.php?tid=10) Pages:
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RE: Tonight’s recipe - Bren - 11-07-2020 Leftovers taste the best of all Vinny. Tagliatelle, bol and garlic bread this evening. RE: Tonight’s recipe - Can the Man - 11-07-2020 Boiled bacon with cabbage and spuds from the garden. RE: Tonight’s recipe - Bren - 12-07-2020 Onion toad in the hole, carrots, kale and the first of my Telephone peas. RE: Tonight’s recipe - Admin - 12-07-2020 Roast lamb, new pots with minted butter and runners (first picking) RE: Tonight’s recipe - Jay - 12-07-2020 Steak pie, baby pots, carrots and broccoli. RE: Tonight’s recipe - Scarlet - 12-07-2020 (12-07-2020, 10:06 AM)Admin Wrote: Roast lamb, new pots with minted butter and runners (first picking)Oh, mine are tiny!! Very jealous... RE: Tonight’s recipe - Small chilli - 12-07-2020 A bit odd but we had 2 starters for tea. Pan fried Mackerel fillets ( caught today by Bob ) and a slice of homemade bread. Followed but pigeon breast (shot by the neighbour) on a bed of home grown salad. RE: Tonight’s recipe - Can the Man - 12-07-2020 Went to my sons for a BBQ, so the usual suspects, spicy chicken wings, bbq chicken wings, burgers, sausages, salad, cheese board, followed by birthday cake foe my son in law who will be 40 next week. RE: Tonight’s recipe - Scarlet - 13-07-2020 (12-07-2020, 10:43 PM)Small chilli Wrote: A bit odd but we had 2 starters for tea.That's my kind of tea! I love oily fish - not that keen on meat, would always chose fish over meat but pigeon is my favourite- especially with a blackberry sauce. RE: Tonight’s recipe - Broadway - 13-07-2020 Leftover chicken with courgette and chorizo ragu, linguine, trusty side salad |