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2020/21 - Tonight’s recipe - Printable Version

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RE: Tonight’s recipe - Mikey - 17-04-2021

I can smell bacon cooking, I’ll have to investigate.


RE: Tonight’s recipe - Admin - 17-04-2021

Smoked haddock, new pots and peas


RE: Tonight’s recipe - Bren - 17-04-2021

Its Saturday so that means Tagliatelle, bol garlic bread, parmesan and pesto. With a glass of red.


RE: Tonight’s recipe - Mikey - 17-04-2021

Turns out it was a sausage dinner. Smile


RE: Tonight’s recipe - Can the Man - 17-04-2021

House special satay with rice, wife treated me after a hard day in the garden I was in no humour for cooking.


RE: Tonight’s recipe - Vinny - 18-04-2021

It was my 'egg' day today but didn't fancy them so had a chicken and chorizo paella instead with strawberries and cream for afters. Cool


RE: Tonight’s recipe - Bren - 18-04-2021

Toad in the Hole this evening with kale, carrots, then roasted parsnips and runner beans from the freezer.


RE: Tonight’s recipe - Broadway - 18-04-2021

Interesting one today, leftovers pie.

From the freezer chicken, pork, stuffing, stilton, currently morphing in the slow cooker. Will then left it cool and bung in a pie!

Mash and veg on the sideSmile


RE: Tonight’s recipe - Small chilli - 19-04-2021

Meat feast fried rice with asparagus & tromboncino.


RE: Tonight’s recipe - Can the Man - 19-04-2021

Stir fried lemongrass and chilli prawns with noodles