+- Garden And Gossip Forums (https://gardenandgossip.org)
+-- Forum: Kitchen Talk (https://gardenandgossip.org/forumdisplay.php?fid=15)
+--- Forum: DIY Kitchen (https://gardenandgossip.org/forumdisplay.php?fid=18)
+--- Thread: 2020/21 - Tonight’s recipe (/showthread.php?tid=10)
Pages:
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
101
102
103
104
105
106
107
108
109
110
111
112
113
114
115
116
117
118
119
120
121
122
123
124
125
126
127
128
129
130
131
132
133
134
135
136
137
138
139
140
141
142
143
144
145
146
147
148
149
150
151
152
153
154
155
156
157
158
159
160
161
162
163
164
165
166
167
168
169
170
171
172
173
174
175
176
177
178
179
180
181
182
183
184
185
186
187
188
189
190
191
192
193
194
RE: Tonight’s recipe - Broadway - 28-03-2021
Roast chicken and the usual suspects
RE: Tonight’s recipe - Veggie - 28-03-2021
Yellow Sticker night.
A Beef-less Steak made from Seitan and Mushroom (Pack of 2 = 30p)
Accompanied by "Vegetable Medley" Savoy Cabbage, Carrot batons, peas and cauliflower florets with salted butter (1 serving =9p)
Followed by a Jam and cream doughnut (Pack of 2 = 33p)
Total 41p at most and it'll be the same again tomorrow.
Not sure that my pension will stretch to much more of this expensive lifestyle!!
RE: Tonight’s recipe - JJB - 29-03-2021
That's the way to do it Veggie. I'm all for yellow stickers, had some lovely salmon pieces, enough for five, for 70p the other day. Makes it taste even better when it's a bargain. In my younger cash strapped days I used to put the money I'd saved in a pot for treats. Thank goodness those days are over.
RE: Tonight’s recipe - Admin - 29-03-2021
I am not a real fan of buying frozen food, but last night we decided to try some cauliflower and broccoli gratins we got from Icelands, Definately getting some more, really nice!
RE: Tonight’s recipe - Small chilli - 29-03-2021
Homemade beef burger topped with Monterey Jack cheese, chilli sauce & salad, in a homemade garlic bread bun.
RE: Tonight’s recipe - Vinny - 29-03-2021
Cajun chicken breasts plus broccoli and mangetout with a cheese dip.
Wonky strawberries and prunes with cream for afters. 
RE: Tonight’s recipe - Broadway - 29-03-2021
Leftover chicken with rice & chorizo
RE: Tonight’s recipe - Bren - 29-03-2021
(29-03-2021, 04:57 PM)Small chilli Wrote: Homemade beef burger topped with Monterey Jack cheese, chilli sauce & salad, in a homemade garlic bread bun.A similar evening meal here, homemade burgers topped with Stilton, garden salad, on freshly baked bread cobs.
Baked some scones at the same time left a couple out for tomorrow the rest have gone in the freezer.
RE: Tonight’s recipe - Vinny - 30-03-2021
Always look forward to Tuesdays as it is steak night/afternoon.
Lightly cooked (Medium rare?) Ribeye steak with salad followed by strawberries and cream.
Poor dog was sitting drooling so I had to give him a piece eventually (begrudgingly)
RE: Tonight’s recipe - Broadway - 30-03-2021
Pizza chips & salad