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+--- Thread: 2026 - Today's Recipe (/showthread.php?tid=2404)
RE: 2026 - Today's Recipe - Veggie - 23-01-2026
B. The usual - porridge, quinoa, flax seeds, sultanas (raisins finished yesterday), yogurt & honey
L. The last of the olive bread, toasted. Tangerine
D. Battered fish with fried carrot and potato mash.
RE: 2026 - Today's Recipe - Bren - 23-01-2026
Made some air fryer chips, had those with pan fried pollock and peas.
RE: 2026 - Today's Recipe - Small chilli - 23-01-2026
I made onion soup for the workers for lunch today. A new one for me https://littlesunnykitchen.com/cream-of-onion-soup/#wprm-recipe-container-53110 it was very nice. I had the last of it for my tea . Bobs had nachos
RE: 2026 - Today's Recipe - Bren - 23-01-2026
SC I found a leek and potato soup on that site, I’ll make that tomorrow.
I’m not keen on cream so will swap that for milk.
https://littlesunnykitchen.com/potato-leek-soup/
RE: 2026 - Today's Recipe - Vinny - 24-01-2026
Not a recipe, just an oddment of stuff I have eaten today, I had some grosvenor pie with egg in middle for lunch,
At teatime I had lamb chops, smoked haddock and a 30p garlic infused baton I cooked in the oven.
RE: 2026 - Today's Recipe - Bren - 24-01-2026
Our usual tagliatelle and Bol.
SC the leek and potato soup tasted good. Some good recipes on there so I’ve bookmarked that site.
RE: 2026 - Today's Recipe - Veggie - 24-01-2026
B. Porridge, sultanas, flax and chia seeds, quinoa, yogurt & honey
L. Green olive spread on crackers. Tangerine.
D. Sweet chilli Tempeh, cooked with carrots and extra sweet chilli sauce, with cabbage and leftover rice.
RE: 2026 - Today's Recipe - Small chilli - 24-01-2026
Pasta pesto.
RE: 2026 - Today's Recipe - Vinny - 25-01-2026
I have a small pork joint (less than £3.00) which will go in the oven soon but before that's cooked I'll have some cooking bacon(decent looking smoked slices) with egg while it's in the oven.
Later on I will have the obligatory haggis, neeps and mash to look forward to!
RE: 2026 - Today's Recipe - Bren - 25-01-2026
Mushroom and lentil 'cottage pie' with cabbage Yorkshire puds and gravy.