19-09-2020, 11:15 AM
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19-09-2020, 04:26 PM
If you have already lifted them, I would say yes.
If not, I usually leave them in the soil and you could cover shoulders with used compost to prevent frost getting to them.
If not, I usually leave them in the soil and you could cover shoulders with used compost to prevent frost getting to them.
19-09-2020, 04:43 PM
(19-09-2020, 04:26 PM)Vinny Wrote: [ -> ]If you have already lifted them, I would say yes.Thanks Vinny
If not, I usually leave them in the soil and you could cover shoulders with used compost to prevent frost getting to them.
I wanted to lift them to sort the area they are growing. I've frozen some already so will do 50/50 freezing and storing to see what happens
19-09-2020, 09:01 PM
They pickle well Danny?, I tend to eat beets in sandwiches so don’t mind if they are simply boiled or pickled.
19-09-2020, 09:11 PM
I didn't even know freezing beetroot was something you could do!
Never have any to spare as I usually pull just a few at a time to eat fresh and do a few jars of pickled beets just because I can.
Never have any to spare as I usually pull just a few at a time to eat fresh and do a few jars of pickled beets just because I can.
20-09-2020, 08:09 AM
(19-09-2020, 09:01 PM)Mikey Wrote: [ -> ]They pickle well Danny?, I tend to eat beets in sandwiches so don’t mind if they are simply boiled or pickled.Thanks Mikey
Will try and pickle a few although Mrs hates pickled beetroots
20-09-2020, 03:53 PM
I do to Danny, which is why I do a sweet pickle it's not as vinegary. I can't eat shop-bought stuff it's yucky.
20-09-2020, 04:00 PM
(20-09-2020, 03:53 PM)Mikey Wrote: [ -> ]I do to Danny, which is why I do a sweet pickle it's not as vinegary. I can't eat shop-bought stuff it's yucky.Recipe?
20-09-2020, 04:02 PM
20-09-2020, 04:03 PM
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