Home made ready meals

I’m planning on filling the freezer with homemade ready meals for when we’re to knackered to cook after a day on the building site. 
So far I’m planning on bulk cooking curry, chilli con carne & soups. What else would freeze well?

Lasagne freezes well but it's a lot of work, which is why I make double and freeze it. Otherwise I'd second the other suggestions - I freeze pasta sauces and shepherd's pie if I have extra. If you freeze the latter in an ovenproof dish or one of those foil takeaway trays, you can just pop it in the oven, though I think home ready meals are best thawed rather than cooked from frozen.