2020/21 Chutney & jam central
Bren Offline
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#61
Starting my 2021 list

8 jars Rhubarb, orange and ginger jam.
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Small chilli Offline
Super Pest Controller
#62
6 jars of 3 fruit marmalade (orange, lime & grapefruit)
1 bottle of rhubarb gin.
Builder that would like to go play in the garden.
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Small chilli Offline
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#63
2 jars of mango chutney.
Builder that would like to go play in the garden.
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Veggie Offline
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#64
2 jars of Strawberry jam - finally picked enough to make some jam.:
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Veggie Offline
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#65
A jar of Apple Mint Sauce concentrate.
Note for next time - you may think you've picked a lot of mint leaves - but the recipe needed twice as many. There's a lot of mint leaves in 4 oz!!
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Veggie Offline
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#66
2 jars of caramelised onion chutney very loosely based on this recipe.https://www.bbcgoodfood.com/user/317838/recipe/caramelised-onion-chutney.
I used demerara sugar, sweetened vinegar leftover from yesterday mint sauce, homemade grape vinegar made in November 2001, English mustard (not wholegrain) and no garlic or chilli (sorry SC).
For the onions, I used 2 bags of yellow stickered, sliced red onions from Morries salad bar. I hate peeling onions so it saved all those tears being shed!

I've added a yellow stickered bag of sliced sweet peppers to the leftover onions that wouldn't squeeze into the jars, some more 2001 Grape vinegar and a tin of chopped tomatoes - my version of ratatouille.Smile

EDIT The "ratatouille" was perfect in a sandwich.Smile
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Bren Offline
Member
#67
2021 list

8 jars Rhubarb, orange and ginger jam.
3 jars Courgette/cucumber pickle.
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Small chilli Offline
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#68
3 jars of strawberry & chilli jam.
Builder that would like to go play in the garden.
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Small chilli Offline
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#69
1 jar of sweet chilli sauce. To go to a BBQ on Saturday.
Builder that would like to go play in the garden.
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Bren Offline
Member
#70
2021 list

8 jars Rhubarb, orange and ginger jam.

4 jars Courgette/cucumber pickle.

1 jar pickled nasturtium seeds.
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