Veggie
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Don't worry, Bren, I've eaten my veggie sausages.
I used to have a cookery book about offal - never did try most of the recipes.
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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Bren
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I've got 'the Radiation Cookery book' first printed 1927 but mines the updated 1940 edition. Its full of weird and wonderful recipes the Invalid cookery section has the oddest ones.
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Veggie
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I've never cooked an invalid.
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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Can the Man
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(13-07-2021, 07:34 PM)Veggie Wrote: Don't worry, Bren, I've eaten my veggie sausages.
I used to have a cookery book about offal - never did try most of the recipes. Can’t beat a nice bit of calves liver baked in the oven with bread stuffing gravy and bacon. Or pork chops with a piece of pork kidney - Yummmmmm
Coffee keeps me busy until it’s acceptable to drink whiskey.
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Spec
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JJB
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No worse than haggis, and before Spec gets ansty, I love haggis, although I think they use manufactured casings nowadays.
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club
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Spec
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Yes a good haggis is hard to beat, and one that is hard to beat is from a tin made by Grants, if you ever come across their tins give it a try, I think they make a soup tin size
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JJB
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(14-07-2021, 12:39 PM)Spec Wrote: Yes a good haggis is hard to beat, and one that is hard to beat is from a tin made by Grants, if you ever come across their tins give it a try, I think they make a soup tin size
I actually have one in the cupboard, obviously not eaten yet. I had better check the date on it (but who pays any attention to those)
Thanks for the recommendation next dull day will be haggis, its just not right in 26°C temps.
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club
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