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+--- Thread: 2020/21 - Tonight’s recipe (/showthread.php?tid=10)
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RE: Tonight’s recipe - PyreneesPlot - 08-07-2020
First courgette of the year, sliced, soaked in olive oil for half an hour then griddled, with steamed beans & mangetout in a lemon and basil dressing. Part of a mixed salad - green leaves, beetroot, potato salad and warm softish hardboiled eggs.
RE: Tonight’s recipe - Bren - 08-07-2020
Hotdogs on homemade rolls with a garden salad.
Mizuna, land cress, salad bowl, gem and spicy mix lettuce. Basil, spring onions, carrots and cucumber.
Had the same last night.
RE: Tonight’s recipe - Broadway - 08-07-2020
Cod in parsley sauce, mash, and the 2nd courgette of the year☺
Had the 1st courgette last night in a lamb ragu with pasta and my trusty side salad☺
RE: Tonight’s recipe - JJB - 08-07-2020
Smoked basa fillet, pasta, cheese sauce, beetroot tops, broccoli, carrots and the first decent feed of CFB hunter, absolutely delicious.
RE: Tonight’s recipe - Can the Man - 08-07-2020
Beef Rendang with boiled rice
RE: Tonight’s recipe - Broadway - 09-07-2020
Mussels, frites, and old trusty the side salad
RE: Tonight’s recipe - Small chilli - 11-07-2020
Last couple of days has been pheasant fried rice and crab Thermidor.
RE: Tonight’s recipe - PyreneesPlot - 11-07-2020
Friday night is fish night - ginger & soy marinaded trout fillets; steamed spuds, beans & mangetout; courgettes with elephant garlic, shallots & basil.
RE: Tonight’s recipe - Vinny - 11-07-2020
Omelette made with eggs,sliced cooked new potatoes from lottie and finished with cheese and fresh basil.Amazing what can be knocked up with leftovers
RE: Tonight’s recipe - Jay - 11-07-2020
Chicken Curry tonight!